Fresh Lemon Ice Cream is a perfect dessert that represents summer. It has a unique flavor that is perfect for hot summer days. Lemon, being rich in citric acid and vitamin C, is an excellent ingredient for various desserts and drinks.


Lemon ice cream is a great way to enjoy the freshness and cold taste of lemon. However, most lemon ice creams require a lot of sugar to neutralize the sourness of the lemon. Fortunately, we can make our own zero-calorie lemon ice cream without compromising on the taste.


To make this delicious and healthy lemon ice cream, we need the following ingredients:


2 eggs


140g of lemon juice


80g of sweet zero-calorie sugar


50g of honey


300g of light cream


Lemon peel shavings from 1 lemon


10g of lemon pulp


Once we have all the ingredients ready, we can start preparing the ice cream. First, beat the eggs directly into the pot and add the sugar. Stir the mixture well before adding the lemon juice.


Continue to stir the mixture while heating it over low heat until it becomes thick. Remove the pot from the fire to reduce the temperature and add honey. Next, add the light cream and stir the mixture well. Finally, add the lemon peel shavings and lemon pulp and stir well again.


Once the mixture is ready, pour it into the ice cream mixing bucket and select ice cream mode. Set the time to 50 minutes, and the ice cream will be ready to serve. Scoop out a few spoonfuls into a cup and enjoy the sweet and sour ice cream.


To avoid a bitter taste, take care not to rub the white part when rubbing lemon peel shavings. If you are afraid of acidity, you can add more sugar to the making process.


Apart from lemon ice cream, there are many other flavors that we can enjoy. Creamy raspberry, blueberry, plum, and strawberry are some of the flavors that go well with white chocolate.


Caramel popcorn, condensed milk red beans, and butter-bean flower cake are some of the classic flavors that are always popular. Espresso chocolate, brownie dark chocolate, and shiso peach are some of the unique flavors that are perfect for summer. Earl grey, Thai black tea ice cream, black sesame cheese, extra creamy cheese, and durian are some of the other flavors that are worth trying.


While enjoying these delicious ice creams, we need to be cautious not to eat too fast to avoid stimulating the internal blood vessels. This can cause local anemia, weaken the digestive function of the gastrointestinal tract, and reduce bactericidal ability, leading to the occurrence of gastroenteritis, cholecystitis, and even hepatitis.


Eating too much for children can cause abdominal pain, for the elderly, it can cause angina, and for the general population, it can cause gastroenteritis, laryngeal spasms, and mute voice loss. Long-term consumption of large amounts of food or even replacing the main meal with ice cream can lead to nutritional deficiencies and may damage teeth and cause obesity.


Fresh lemon ice cream is a perfect dessert that represents summer. We can make it healthy by using zero-calorie sugar. Additionally, there are many other flavors that we can enjoy during summer.


While enjoying these delicious ice creams, we need to be cautious and avoid overeating to maintain good health.